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SUPER VEGGIE BROTH
Servings:
4
Ingredients
10
ounces
spinach
10
ounces
kale
2
tablespoons
coconut oil
2
tablespoons
grass fed butter
1
quart
bone broth
1/2
teaspoon
dried thyme
*Add your favorite vegetables, herbs, and spices
Instructions
Melt the coconut oil in a large pot.
Pour in the ingredients. Mix thoroughly. Cook, covered, on low heat.
Ladle broth into bowls, serve, and enjoy!