MINESTRONE SOUP
Ingredients
- 5 cups bone broth
- 2 carrots cut up
- 4 celery stalks cut up
- 4 tablespoons grass-fed butter
- 1 teaspoon basil
- 1/2 teaspoon parsley
- 1 cup spinach
- *Add your favorite spices herbs and vegetables
Instructions
- Melt grass-fed butter in a large pot, then add all other ingredients, over low to medium heat.
- Cook for 30-45 minutes.
- Serve, and enjoy!