CELERY SOUP
Servings: 4 people
Ingredients
- 1 quart broth
- 5 sticks celery thinly sliced
- 1 tablespoon turmeric
- 4 tablespoons grass fed butter
- 1 tablespoon paprika
- *Add your favorite vegetables, herbs and spices
Instructions
- Over low heat, pour the broth into a large pot, and bring to a simmer.
- Mix in paprika, butter, and turmeric. Simmer for 5 minutes. After 5 minutes, mix in the celery, and simmer for another 5-10 minutes.
- When ready, ladle into bowls, serve, and enjoy!