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Warm And Sweet Bone Broth Stew
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WARM AND SWEET BONE BROTH STEW

Servings: 16

Ingredients

  • 4 pounds grass-fed beef
  • 4 quarts bone broth
  • 2 whole cloves
  • 1/4 teaspoon allspice
  • 10 tablespoons grass-fed butter
  • Add your favorite spices, herbs, and vegetables

Instructions

  • In a large pot, melt the butter over low heat. Mix in the grass-fed beef, and cook thoroughly.
  • Once cooked, pour in the bone broth, and let simmer on low heat.
  • After 10-20 minutes, sprinkle in cloves, and allspice. Let simmer for another 10 minutes.
  • Serve, and enjoy!