CROCK POT BEEF STEW
Servings: 4
Ingredients
- 1 pound beef cut up
- 3 cups bone broth
- 2 tablespoons tomato paste
- 2 tablespoons parsley
- 1 teaspoon basil
- 1 teaspoon thyme
- 2 carrots cut up
- 1/2 cup water
- Add your favorite vegetables, herbs, and spices
Instructions
- Place all ingredients (except parsley) in crock pot, and cook on low for 5 hours. Season to desired taste.
- Let cool, serve with parsley, and enjoy!