INSTANT POT® KETO HOT AND SOUR SOUP
Dairy-Free, Gluten-Free, Keto-Friendly
Serves about 4 people
1 pound chicken, boneless and skinless
8 cups bone broth
2 tablespoons apple cider vinegar
1 tablespoon chili powder
*Add your favorite spices, herbs, and vegetables
INSTANT POT® RECIPE
1. Pour all ingredients into the inner pot of the Instant Pot®.
2. Close the lid, set the pressure release to Sealing, and select Manual/Pressure Cook. Set the Instant Pot® to 5 minutes on high pressure, and let cook.
3. Once cooked, let the pressure naturally disperse from the Instant Pot® for about 10 minutes, then carefully switch the pressure release to Venting.
4. Open the Instant Pot®, serve, and enjoy!
1. Add all ingredients to a large pot, over low to medium heat.
2. Cook for 30-45 minutes.
3. Serve, and enjoy!
HOT AND SOUR SOUP
- 1 pound chicken boneless and skinless
- 8 cups bone broth
- 2 tablespoons apple cider vinegar
- 1 tablespoon chili powder
- Add your favorite spices, herbs, and vegetables
Add all ingredients to a large pot, over low to medium heat.
Cook for 30-45 minutes.
Serve, and enjoy!