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CABBAGE SOUP
Servings:
4
people
Ingredients
1
quart
bone broth
1/2
head green cabbage
cored and finely sliced
1
cup
kale
1
tablespoon
allspice
1
tablespoon
turmeric
*Add your favorite vegetables, herbs and spices
Instructions
Pour the broth into a large pot, and let simmer for 5 minutes.
Sprinkle in all spice and turmeric. Then mix in the cabbage and kale.
After a few minutes of simmering, serve by ladling the soup into bowls, and enjoy!