Instant Pot® Keto Easy Watercress Stew

INSTANT POT® KETO EASY WATERCRESS STEW

Dairy-Free, Gluten-Free, Keto-Friendly

Serves about 8 people

INGREDIENTS
12 cups bone broth
1 pound watercress, chopped, rinsed
1 pound turkey, cooked, cut up
8 tablespoons grass-fed butter
1/2 cup celery, chopped
1/2 teaspoon cayenne pepper
1/4 teaspoon basil
2 carrots, cut up
*Add your favorite vegetables, herbs, and spices

INSTANT POT® RECIPE
1. Pour all ingredients into the inner pot of the Instant Pot®.

2. Close the lid, set the pressure release to Sealing, and select Manual/Pressure Cook. Set the Instant Pot® to 5 minutes on high pressure, and let cook.

3. Once cooked, let the pressure naturally disperse from the Instant Pot® for about 10 minutes, then carefully switch the pressure release to Venting.

4. Open the Instant Pot®, serve, and enjoy!

TRADITIONAL RECIPE
1. Add all ingredients (except watercress) into a large pot, and cook over low heat, for 1 hour.

2. Stir in watercress, and as soon as it wilts, serve, and enjoy!

EASY WATERCRESS STEW

Servings: 8

Ingredients

  • 12 cups bone broth
  • 1 pound watercress chopped, rinsed
  • 1 pound turkey cooked, cut up
  • 8 tablespoons grass-fed butter
  • 1/2 cup celery chopped
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon basil
  • 2 carrots cut up
  • Add your favorite vegetables, herbs, and spices

Instructions

  • Add all ingredients (except watercress) into a large pot, and cook over low heat, for 1 hour.
  • Stir in watercress, and as soon as it wilts, serve, and enjoy!