Instant Pot® Keto Lime Stew

INSTANT POT® KETO LIME STEW

Dairy-Free, Gluten-Free, Keto-Friendly

Serves about 8 people

INGREDIENTS
2 quarts bone broth
2 cups turkey, shredded and cooked
2 limes, cut up 2 teaspoons dried basil
2 teaspoons cilantro
1/4 teaspoon allspice
*Add your favorite spices, herbs and vegetables

INSTANT POT® RECIPE
1. Pour all ingredients into the inner pot of the Instant Pot®.

2. Close the lid, set the pressure release to Sealing, and select Manual/Pressure Cook. Set the Instant Pot® to 5 minutes on high pressure, and let cook.

3. Once cooked, let the pressure naturally disperse from the Instant Pot® for about 10 minutes, then carefully switch the pressure release to Venting.

4. Open the Instant Pot®, serve, and enjoy!

TRADITIONAL RECIPE
1. Pour the bone broth into a large pot, and stir in the turkey, basil, cilantro and allspice, over low heat.

2. Let simmer for 20 minutes. Add lime, then after 2-3 minutes, remove.

3. Serve, and enjoy!

LIME STEW

Ingredients

  • 2 quarts bone broth
  • 2 cups turkey shredded and cooked
  • 2 limes cut up 2 teaspoons dried basil
  • 2 teaspoons cilantro
  • 1/4 teaspoon allspice
  • *Add your favorite spices herbs and vegetables

Instructions

  • Pour the bone broth into a large pot, and stir in the turkey, basil, cilantro and allspice, over low heat.
  • Let simmer for 20 minutes. Add lime, then after 2-3 minutes, remove.
  • Serve, and enjoy!